Catering : Chaillot x Bande de Cheffes

In partnership with Bande de Cheffes, Chaillot offers sustainable cuisine made exclusively from fresh products. Enjoy a meal in an exceptional environment facing the Eiffel tower.
On week-ends : brunch on Saturday and Sunday.
Before and after the show : bar service & sweet/savory snacks.

Buffet Bande de Cheffes
Being a cook is a way to show people what we like and the way we like it. It's sharing our culture and origins.
Bande de Cheffes team

Useful information

- From Wednesday to Sunday : bar and finger food before and after the shows (from 6:30 PM to 11:00 PM)
- On Saturday : brunch (from 12:00 AM to 3:00 PM)
- On Sunday : brunch (from 11:00 AM to 3:00 PM)

Brunch

Enjoy an unlimited buffet-style brunch facing the Eiffel tower.
Saturday from 12:00 PM to 3:00 PM and Sunday from 11:00 PM to 3:00 PM.
2 options :
→ adult formula 36€
(unlimited buffet + 1 hot drink + 1 cold drink + 1 mocktail or glass of wine)
→ children formula 16€
(unlimited buffet + 1 hot drink + 1 cold drink)

A human-scale team

Managed by Charlotte Leluc, commited to solidarity and insertion for 20 years, Bande de cheffes is a team of ten exiled women hired full time. The team presents home made cooking based of fresh products.

Sustainable cuisine

All sweet and savoury snacks by Bandes de Cheffes are 100% home made !

Their products are in season, mostly organic and local, and bought through short supply chains.

Their waste is recycled, unsold are redistributed and they travel by electric cars. Single-us plastic is almost wiped out.
Bande de Cheffes